Dangerously Good Deviled Eggs Recipe | Yummly

Dangerously Good Deviled Eggs

LIFE MADE SIMPLE(4)
Charles Henley: "Great Flavor. Will make again." Read More
11Ingredients
10Minutes
60Calories
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Ingredients

US|METRIC
  • 7 hard boiled eggs (shells removed, cut in half lengthwise, and egg yolks removed)
  • 1/4 cup mayonnaise
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon dried mustard
  • 1/2 teaspoon pickle juice (dill)
  • 1/4 teaspoon Worcestershire sauce
  • 1/4 teaspoon paprika
  • 1/4 teaspoon ground black pepper
  • 1 pinch salt
  • 1 pinch cayenne pepper (or drop of hot sauce)
  • 1/2 teaspoon chopped parsley (or chives, optional)
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    NutritionView More

    60Calories
    Sodium4% DV85mg
    Fat6% DV4g
    Protein6% DV3g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories60Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol105mg35%
    Sodium85mg4%
    Potassium35mg1%
    Protein3g6%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A4%
    Vitamin C0%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Charles Henley a month ago
    Great Flavor. Will make again.
    Keith K. 4 months ago
    Still boiled eggs but Adding the ice made peeling a breeze —-bring to a boil and cover remove from heat and sit 13 minutes throw in ice bath 10minutes Perfection
    Cheyenne a year ago
    Easy peasy and delicious!
    rebekah r. 2 years ago
    Absolutely delicious! They had more flavor than other typical deviled egg recipes and we loved them!

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