Dandelion Greens Risotto with Raw Hemp Felafel Recipe | Yummly

Dandelion Greens Risotto With Raw Hemp Felafel

SBS
18Ingredients
10Minutes

Ingredients

US|METRIC
  • 1 cup quinoa
  • 2 1/2 cups water (or unsalted vegetable stock)
  • 1 ghee (tpsp, or coconut oil)
  • 1 shallot (small, minced)
  • 1 tablespoon nutritional yeast (optional)
  • 1/8 cup lemon juice (fresh squeezed)
  • 1/8 teaspoon maple syrup
  • sea salt
  • freshly ground black pepper
  • 1 cup dandelion greens (fresh picked young, washed thoroughly)
  • 1 cup spinach leaves (young)
  • paprika
  • sweet potatoes
  • 900 grams sweet potatoes (I used 2 medium sized sweet potatoes, peeled and sliced into 5 mm-1 cm, ¼-½ inch thick rounds)
  • 2 tablespoons olive oil
  • 1 teaspoon sea salt (Celtic)
  • 1 tablespoon smoked paprika
  • 2 teaspoons maple syrup
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