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Ingredients
US|METRIC
1 SERVINGS
- 1 asian noodles (serving)
- 1 handful nappa cabbage (or any other leafy vegetables)
- onion (Fried, for topping, optional)
- meat (topping:)
- 1/2 cup ground pork
- 1 tsp. oil
- 1 tsp. soy sauce
- 1 tsp. sauce (sweet paste)
- sauce
- 1 tsp. soy sauce
- 1 tsp. vinegar (Chinese)
- 1/2 tsp. sugar
- 1 tsp. sesame oil
- 1 tsp. chili oil (peppercorn)
- 1 stalk green onion (chopped)
- 2 cloves garlic (chopped)
- 1 slice ginger (minced)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1220mg51% |
| Potassium910mg26% |
| Protein24g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber6g24% |
| Sugars17g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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