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Dal Vada ( Spicy Deep Fried Fritters)
EASYCOOKINGWITHMOLLY.COM16Ingredients
20Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup bengal gram (Split)
- 1/4 cup green gram (Split)
- 1/2 cup diced onion
- 3 green chili (Deseeded and thinly chopped)
- 1/4 cup coriander leaves (Thinly Chopped)
- 1 tsp. ginger paste
- 2 tsp. lemon juice
- 2 cups water
- 1/2 cup oil (For Deep Frying)
- 1 pinch asafetida (Hing)
- 2 tsp. cumin powder
- 1 tsp. red chili powder
- 2 tsp. salt (Use as per taste)
- 1/2 radishes (shredded, optional)
- 1/4 cup fresh cilantro leaves (chopped, optional)
- 1 green chilies (large, thinly chopped, optional)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium1220mg51% |
| Potassium840mg24% |
| Protein14g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber12g48% |
| Sugars10g |
| Vitamin A20% |
| Vitamin C190% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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