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Ingredients
US|METRIC
2 SERVINGS
- 2 cups plain flour (Maida)
- 1/2 tsp. cumin seeds (jeera)
- 3 Tbsp. oil
- 1/2 tsp. seeds (Ajwain)
- salt (to taste)
- oil (to fry)
- 1 cup lentils (yellow split peas, chana dal)
- 2 cups water
- 1/2 tsp. turmeric (haldi)
- 1 pinch asafoetida (heeng)
- salt (as per taste)
- 2 tsp. oil
- 1 tsp. cumin seeds
- 1 tsp. red chilly powder
- 2 Tbsp. mango powder (amchuur)
- 2 chutney (Tamarind, optional)
- chopped onions
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