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Dal Makhani (Buttery, Curried Lentils)
INDIAN AMBROSIA12Ingredients
9Hours
90Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 cups black lentils
- 1/2 cup red kidney beans
- 2 ginger garlic paste (level tablespoons)
- 2 small tomatoes (pureed)
- 1 tsp. coriander powder
- 1 tsp. turmeric powder
- 1 tsp. chilli powder
- 1 tsp. garam masala powder
- 1 whole black cardamom
- 2 Tbsp. butter
- 1/4 cup heavy cream
- salt (to taste)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium170mg7% |
| Potassium150mg4% |
| Protein2g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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