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Dakgaejang (Spicy Chicken Soup with Scallions)
KOREAN BAPSANG12Ingredients
55Minutes
410Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. chicken breast (or thigh, fat removed)
- 1/4 onion (medium)
- 1 scallion
- 5 garlic cloves
- 4 scallions (1 or 2 if using the large variety, cut into 2-inch pieces)
- 1 Tbsp. sesame oil
- 1 Tbsp. gochugaru
- 1/2 Tbsp. soy sauce (soup, gukganjang, 국간장)
- 1 tsp. minced garlic
- salt
- pepper
- 1 large egg (lightly beaten)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium960mg40% |
| Potassium1180mg34% |
| Protein54g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A35% |
| Vitamin C30% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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