Dairy-Free Stuffed Shells

EVERYDAY WITH RACHAEL RAY
6Ingredients
45Minutes

Ingredients

US|METRIC
  • 6 ounces jumbo pasta shells
  • 14 ounces firm tofu
  • 1 tablespoon fresh oregano (chopped)
  • 1 teaspoon lemon juice
  • salt (and pepper)
  • 12 ounces marinara sauce
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