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Dairy-Free Zucchini Frittata
CONTENTEDNESS COOKING9Ingredients
35Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 zucchinis (sliced)
- 1 1/2 cups chickpea flour
- 2 1/2 cups water
- 1/3 cup Tahini
- 1/2 cup nutritional yeast
- tandoori spice mix (see notes)
- 6 cloves garlic (peeled and pressed)
- salt
- pepper
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium260mg11% |
| Potassium910mg26% |
| Protein22g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber14g56% |
| Sugars7g |
| Vitamin A6% |
| Vitamin C35% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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