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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. dry pasta (gluten-free, if needed)
- 1 cup mayonnaise (or vegan mayo)
- 1/4 cup milk (unsweetened dairy-free, beverage, I use Silk Unsweetened Original Coconut Milk Beverage)
- 2 Tbsp. parsley (fresh minced)
- 2 tsp. lemon juice
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. salt (or to taste)
- 1/4 tsp. black pepper
- 2 ears corn (cooked, see below)
- 1 cup grape tomatoes (or sliced red bell pepper)
- 2/3 cup sliced black olives
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium470mg20% |
| Potassium200mg6% |
| Protein8g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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