Dairy Free Coconut Milk Whipped Topping

GLUTEN FREE GIGI
3Ingredients
35Minutes
270Calories

Ingredients

US|METRIC
  • 1 can coconut milk (full fat refrigerated, I use Thai Kitchen with 14 grams of fat per serving; more fat = better whip)
  • 1/3 cup confectioners' sugar (heaping; if you do not eat corn, you can buy a corn-free confectioners' sugar, or make your own.)
  • 1 teaspoon pure vanilla extract
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    NutritionView More

    270Calories
    Sodium1% DV15mg
    Fat37% DV24g
    Protein4% DV2g
    Carbs5% DV16g
    Fiber8% DV2g
    Calories270Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol
    Sodium15mg1%
    Potassium260mg7%
    Protein2g4%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber2g8%
    Sugars13g26%
    Vitamin A
    Vitamin C6%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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