Dairy-Free Chicken and Dumplings Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Dairy-Free Chicken and Dumplings

MILK FREE MOM(3)
Tonya: "It was very good. My husband enjoyed it" Read More
18Ingredients
90Minutes
1160Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
6 SERVINGS
  • 6 bone-in, skin-on chicken thighs (any chicken will work here, but this is what I had on hand)
  • 2 celery stalks (sliced)
  • 1 onion (finely diced)
  • 2 cloves garlic (minced)
  • olive oil
  • chicken
  • 1 pinch dried thyme
  • bay leaf
  • 11 cups chicken stock
  • 2 cups frozen vegetables (mixed)
  • salt
  • pepper
  • 2 cups flour
  • salt
  • pepper
  • 4 teaspoons baking powder
  • 1 tablespoon finely chopped parsley (a bit more for garnish)
  • 1 cup chicken stock (or so additional)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    1160Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1160Calories from Fat460
    % DAILY VALUE
    Total Fat51g78%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol375mg125%
    Sodium1680mg70%
    Potassium1740mg50%
    Protein110g216%
    Calories from Fat460
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber4g16%
    Sugars10g20%
    Vitamin A35%
    Vitamin C20%
    Calcium30%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Tonya 10 months ago
    It was very good. My husband enjoyed it
    Gabrielle L. a year ago
    Great! Definitely needed more than 1 cup of broth for the dumplings though, more like 1.5 cups
    Roberta Pena 2 years ago
    This recipe worked wonderfully easy to prepare and better to eat

    PlanShop