Dahi Vada

TUMMY CHARGER
13Ingredients
45Minutes

Ingredients

US|METRIC
  • 1 cup daal (urad)
  • 1 teaspoon ginger paste
  • 2 green chilies (finely chopped)
  • 1 teaspoon cumin seeds
  • 1 pinch asafoetida (or hing)
  • 5 cashew nuts (optional)
  • water (as required to make the batter)
  • 1 bowl yogurt (fresh)
  • 1 teaspoon masala (roasted, powder, roasted cumin and roasted dry red chili powder)
  • chutney (tamarind, optional)
  • chutney (green, optional)
  • tomato (hot and sweet, ketch up, optional)
  • coriander leaves (to garnish, optional)
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