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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup fresh mint leaves
- 1/2 cup fresh cilantro (/coriander leaves)
- 280 grams curd (hung)
- 1/2 onion (finely chopped)
- 4 green chilies (moderately spicy)
- 6 cloves garlic
- cumin seeds (¼th tsp roasted)
- 1 tsp. salt
- 1 tsp. cooking oil
- 1 pinch black salt
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium810mg34% |
| Potassium310mg9% |
| Protein7g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C170% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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