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Ingredients
US|METRIC
2 SERVINGS
- 1 cauliflower (Medium sized, when cleaned and florets sorted weighs 300 g)
- 1/2 tsp. turmeric powder
- 3/4 tsp. chilli powder
- 1/2 tsp. cumin seeds
- 1 pinch asafoetida (/ Hing)
- 1 vine tomato (Large, chopped into large chunks)
- coriander leaves (Finely chopped, about ½ tsp for garnishing, optional)
- salt (as Needed)
- 1/2 tsp. garam masala (Optional)
- 2 tsp. oil
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium390mg16% |
| Potassium850mg24% |
| Protein5g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C200% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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