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DIY Oregano-Lemon Salt
CARRIE'S EXPERIMENTAL KITCHEN9Ingredients
25Minutes
50Calories
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Ingredients
US|METRIC
4 SERVINGS
- salt (Basil, meat, poultry, fish, pasta or vegetables)
- salt (Mint, fish or pasta)
- salt (Cilantro-Lime, poultry, fish, pasta or vegetables)
- salt (Rosemary, meat, poultry, fish, pasta or vegetables)
- Orange (/Lemon/Lime/Grapefruit Salt, poultry, fish, pasta or vegetables)
- salt (Herbs de Provence, poultry, fish, pasta, vegetables)
- 2 Tbsp. kosher salt
- 1/4 cup fresh oregano (stems removed)
- 1 lemon (zest only)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium4560mg190% |
| Potassium200mg6% |
| Protein1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber6g24% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C100% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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