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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups chicken stock (unsalted)
- 3/4 cup milk
- 1/2 cup all purpose flour
- 1/2 tsp. salt
- 1/4 tsp. garlic powder
- 1/2 tsp. pepper
- 1/4 tsp. minced onion (or you can use onion powder)
- 1/4 tsp. dried thyme
- 1/4 cup cooked chicken (finely diced, optional)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium460mg19% |
| Potassium240mg7% |
| Protein9g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber<1g2% |
| Sugars5g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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