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Custard filled Easter Egg by Nielsen-Massey
BAKING MAD6Ingredients
60Minutes
1730Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 kg dark chocolate
- 275 mL double cream
- 1 Tbsp. vanilla bean paste
- 10 grams golden caster sugar (Unrefined)
- 3 egg yolk (free range)
- 1 tsp. cornflour
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NutritionView More
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1730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1730Calories from Fat1030 |
| % DAILY VALUE |
| Total Fat114g175% |
| Saturated Fat68g340% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium95mg4% |
| Potassium1500mg43% |
| Protein16g |
| Calories from Fat1030 |
| % DAILY VALUE |
| Total Carbohydrate156g52% |
| Dietary Fiber18g72% |
| Sugars118g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium20% |
| Iron110% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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