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Ingredients
US|METRIC
4 SERVINGS
- 300 grams custard (Creams)
- 150 grams melted butter
- 284 mL double cream
- 350 mL whole milk
- 4 large egg yolks
- 2 Tbsp. cornflour
- 100 grams caster sugar
- 1 tsp. vanilla bean paste
- 600 grams cream cheese
- 100 grams icing sugar
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NutritionView More
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1480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1480Calories from Fat1130 |
| % DAILY VALUE |
| Total Fat125g192% |
| Saturated Fat73g365% |
| Trans Fat |
| Cholesterol645mg215% |
| Sodium820mg34% |
| Potassium540mg15% |
| Protein21g |
| Calories from Fat1130 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber0g0% |
| Sugars67g |
| Vitamin A100% |
| Vitamin C2% |
| Calcium40% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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