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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. curry powder
- 2 tsp. ginger
- 1 tsp. canela
- 2 tsp. cumin
- 1/4 tsp. salt
- 2 Tbsp. olive oil
- 4 tilapia fillets (about 1 pound)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium210mg9% |
| Potassium410mg12% |
| Protein24g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jeremy Momberg 5 years ago
Left me thinking there should be more flavor out of such bold spices...smells wonderful though...