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Ingredients
US|METRIC
2 SERVINGS
- 1 pt. olive oil (not extra-virgin)
- 1 pt. vegetable oil
- 8 oz. almonds (raw unsalted, skin on)
- 2 Tbsp. unsalted butter
- 1 Tbsp. Madras curry powder
- 2 Tbsp. rosemary (finely chopped, plus one rosemary sprig)
- 1 Tbsp. Maldon sea salt
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