Curry Tomato Soup With Cumin Roasted Shrimp {Gluten-Free}

Name: Curry Tomato Soup With Cumin Roasted Shrimp {Gluten-Free}
Total time: 35 min
Yield: 7
Ingredients: 1 teaspoon ground cumin; 1/2 teaspoon ground coriander; 1/4 teaspoon turmeric; 1/4 teaspoon canela; 1/2 teaspoon ground cardamom; 1/2 teaspoon black pepper; 2 tablespoons olive oil divided, plus more for drizzling at the end; 1 onion large, chopped; 2 tablespoons fresh ginger peeled and minced; 1 tablespoon chili sauce Thai, like Sriracha or Sambal Oelek; 4 cloves garlic peeled and minced; 26 7/16 ounces chopped tomatoes Pomi Finely; 1 teaspoon kosher salt; 3 slices bread gluten-free sandwich, crust removed and cut into smaller pieces; 1 bay leaf; 1 tablespoon coconut sugar or brown sugar; 2 cups chicken stock or vegetable stock preferably homemade; 1 tablespoon white wine vinegar; 2 tablespoons fresh chives chopped; 4 tablespoons heavy cream or half and half, optional; 2 pounds large shrimp 10-15 per pound, peeled and deveined; 2 tablespoons olive oil; 1 teaspoon ground cumin; 1/2 teaspoon kosher salt; 1/4 teaspoon black pepper

FOOLPROOF LIVING

25Ingredients

35Minutes

340Calories

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Ingredients

US|METRIC

7 SERVINGS

1 tsp. ground cumin

1/2 tsp. ground coriander

1/4 tsp. turmeric

1/4 tsp. canela

1/2 tsp. ground cardamom

1/2 tsp. black pepper

2 Tbsp. olive oil (divided, plus more for drizzling at the end)

1 onion (large, chopped)

2 Tbsp. fresh ginger (peeled and minced)

1 Tbsp. chili sauce (Thai, like Sriracha or Sambal Oelek)

4 cloves garlic (peeled and minced)

26.46 oz. chopped tomatoes (Pomi Finely)

1 tsp. kosher salt

3 slices bread (gluten-free sandwich, crust removed and cut into smaller pieces)

1 bay leaf

1 Tbsp. coconut sugar (or brown sugar)

2 cups chicken stock (or vegetable stock preferably homemade)

1 Tbsp. white wine vinegar

2 Tbsp. fresh chives (chopped)

4 Tbsp. heavy cream (or half and half, optional)

2 lb. large shrimp (10-15 per pound, peeled and deveined)

2 Tbsp. olive oil

1 tsp. ground cumin

1/2 tsp. kosher salt

1/4 tsp. black pepper

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NutritionView More

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340Calories

Sodium

Fat

Carbs

Fiber

Potassium

Calories340Calories from Fat140

% DAILY VALUE

Total Fat15g23%

Saturated Fat3.5g18%

Trans Fat

Cholesterol215mg72%

Sodium920mg38%

Potassium660mg19%

Protein31g

Calories from Fat140

% DAILY VALUE

Total Carbohydrate19g6%

Dietary Fiber2g8%

Sugars7g

Vitamin A25%

Vitamin C35%

Calcium10%

Iron20%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Curry Tomato Soup With Cumin Roasted Shrimp {Gluten-Free}

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