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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup oats (regular)
- 1 cup almond milk
- 1/2 cup water
- 1/2 cup veggies (frozen)
- 1/2 tsp. curry powder
- 1/4 tsp. tumeric
- salt
- seasoning
- black pepper
- 1 pinch sea salt
- 1/2 Tbsp. nutritional yeast (optional)
- 1 banana (frozen ripe)
- 1 carrot (small, peeled and coarsely chopped)
- 1/2 tsp. cinnamon
- 2 almond milk
- 1 pinch nutmeg (optional)
- 1/2 Tbsp. nut butter (I used cashew butter)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium320mg13% |
| Potassium410mg12% |
| Protein7g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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