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Curry Leaves (Karuveppilai) Chutney
LADLES AND SPOONS8Ingredients
15Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 handful curry leaves (fresh)
- 1 Tbsp. coconut (grated)
- 1 Tbsp. chana dal
- 1 Tbsp. urad dal
- 6 chillies (dry red)
- ginger (small piece)
- salt (to taste tamarind)
- oil (as needed)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium45mg1% |
| Protein<1g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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