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Ingredients
US|METRIC
2 SERVINGS
- 4 lamb loin chops (bone-in, 4 ounces each)
- 1 Tbsp. canola oil
- 3/4 cup orange juice
- 2 Tbsp. reduced sodium teriyaki sauce
- 2 tsp. grated orange peel
- 1 tsp. curry powder
- 1 garlic clove (minced)
- 1 tsp. cornstarch
- 2 Tbsp. cold water
- cooked rice (optional)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium460mg19% |
| Potassium950mg27% |
| Protein43g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g2% |
| Sugars10g |
| Vitamin A4% |
| Vitamin C80% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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