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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. olive oil
- 1 onion (finely chopped)
- 1 garlic clove (chopped)
- 2 tsp. curry powder
- 1 tsp. ground turmeric
- 1 pinch ground ginger (or more to taste)
- 1 pinch cayenne pepper (optional)
- 1 bunch kale (stems removed and leaves coarsely chopped)
- 3 potatoes (peeled and thinly sliced)
- salt and ground black pepper (to taste)
- 1/4 cup melted butter
- 1/4 cup shredded cheddar cheese (or more to taste, optional)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium190mg8% |
| Potassium1240mg35% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A360% |
| Vitamin C280% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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