Curry-Garam Masala Baked Chicken Tenderloins Recipe | Yummly

Curry-Garam Masala Baked Chicken Tenderloins

THE FORK RAN AWAY WITH THE SPOON
7Ingredients
40Minutes
300Calories
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Ingredients

US|METRIC
  • 2 tablespoons non fat greek yogurt
  • 1 tablespoon curry powder
  • 1 tablespoon Garam Masala
  • 1/2 teaspoon salt (or to taste)
  • 1 blood orange (or regular orange)
  • 1/4 teaspoon cayenne pepper (or pilpelchum)
  • 1 1/2 pounds chicken tenderloin (cut into thin strips)
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    NutritionView More

    300Calories
    Sodium28% DV670mg
    Fat11% DV7g
    Protein96% DV49g
    Carbs3% DV8g
    Fiber8% DV2g
    Calories300Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol145mg48%
    Sodium670mg28%
    Potassium1000mg29%
    Protein49g96%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A6%
    Vitamin C35%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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