Curried Sweet Potato Soup with Crispy Black Lentils Recipe | Yummly

Curried Sweet Potato Soup with Crispy Black Lentils

TURNTABLE KITCHEN
17Ingredients
45Minutes
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 2 1/2 tablespoons coconut oil
  • 1 onion (roughly chopped)
  • 1 teaspoon ground turmeric
  • 3 tablespoons ginger (freshly grated)
  • 2 teaspoons curry powder (sweet)
  • 2 pounds sweet potatoes (2 large, peeled and cut into 1 inch cubes)
  • 3 cups vegetable stock
  • 1/2 cup orange juice (I used blood orange)
  • 2 tablespoons Sriracha
  • 1 cup light coconut milk
  • sea salt
  • freshly ground pepper
  • 1 shallot
  • 1 1/4 cups black lentils (cooked, *, I used beluga)
  • yogurt
  • 1 bunch cilantro (chopped)
  • 1 handful cashews (toasted and chopped)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    PlanShop