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Ingredients
US|METRIC
4 SERVINGS
- 1 cup mango (roughly chopped, peeled and pitted)
- 2 cloves garlic
- 3 Tbsp. lime juice
- 1 Tbsp. Dijon mustard
- 1/2 cup extra virgin olive oil
- 1 tsp. ginger (grated)
- 1 Tbsp. honey
- 1 tsp. curry powder (I used 1 teaspoon sweet curry and 1/2 teaspoon hot curry)
- 1/4 tsp. kosher salt
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium150mg6% |
| Potassium110mg3% |
| Protein<1g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber1g4% |
| Sugars11g |
| Vitamin A8% |
| Vitamin C25% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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