Add All to Shopping List
Add to Meal Planner
|Calories290Calories from Fat25|
|% DAILY VALUE|
|Calories from Fat25|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
UpTop 6 months ago
This turned out great my boyfriend and I really enjoyed it. I substituted the lentils for a can of chickpeas. Followed all the same instructions.
Reesa 2 years ago
Tasty🍴, will make it again. I used barley instead of rice. I will eat as my main meal and serve to my peeps as a side dish🥘
Nicci 2 years ago
For those people used to metric units, I’ve done the maths and worked out that two US cups of cooked rice is approximately 135g uncooked rice.
Tam 2 years ago
I didn’t realize it called for canned lentils I used fresh instead. I can see myself making this again several times
Jessica 2 years ago
Very delicious! The whole family enjoyed it.
Donia 3 years ago
Turned out delicious.. added some cooked prawns..helped lift the dish to another level!! Definitely will cook again!! Thanks Yummly for this cooking idea!
Gina D. 3 years ago
This was my first time ever trying lentils and I must say it was tasty, but I did add garlic and bay leaves because you know New Orleans people. It kind of put me in the mind of Jaimacan rice and beans. Loved it will be adding this to my recipe box to make again. I even used brown rice.
Renee O. 4 years ago
The best curried rice I ever tasted .. It was just great with some of my added touches, this is definitely something I will consider making again
Amaya W. 4 years ago
Very yummy! Would definitely make it again. It was really easy to modify, I made it for just one person and it turned out great!