Curried Egg Salad

DINNER THEN DESSERT
7Ingredients
15Minutes
160Calories

Ingredients

US|METRIC
  • 8 large eggs (hard boiled)
  • 2/3 cup mayonnaise
  • 1 teaspoon curry (ground)
  • 1 teaspoon sugar
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon ground ginger
  • 4 stalks green onions (thinly sliced)
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    NutritionView More

    160Calories
    Sodium12% DV290mg
    Fat18% DV12g
    Protein14% DV7g
    Carbs2% DV7g
    Fiber2% DV<1g
    Calories160Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol215mg72%
    Sodium290mg12%
    Potassium110mg3%
    Protein7g14%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber<1g2%
    Sugars2g4%
    Vitamin A10%
    Vitamin C4%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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