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Ingredients
US|METRIC
4 SERVINGS
- 4 jars marinated artichokes (coarsely chopped and marinade reserved)
- 2 cups long-grain white rice (uncooked)
- 4 1/4 cups vegetable broth (include the artichoke marinade above to equal total 4 1/4 cup liquid)
- 5 green onions (chopped)
- 1/2 jar green olives (stuffed with pimentos, sliced, 7 ounce jar)
- 1 cup mayonnaise
- 1 tsp. curry powder
- chopped parsley
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Directions
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium1760mg73% |
| Potassium190mg5% |
| Protein8g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Hope T. 7 years ago
I want the directions than I will write a review. I am not sure how I like this site. I haven't had time to use it. I didn't get the full recipe nor did I make it yet