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inhumane. ..: "Comforting and easy! I added some baby spinach, 1…" Read More
12Ingredients
60Minutes
200Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. olive oil
- 1 onion (large, chopped)
- 2 garlic cloves (minced)
- 1 head cauliflower (chopped into florets)
- 1 1/2 cups red lentils
- 6 cups vegetable stock
- 28 oz. diced tomatoes
- 2 Tbsp. red curry paste (I like Thai Kitchen brand)
- 1 tsp. turmeric
- 1/2 tsp. cumin
- 1 tsp. sea salt (or more, to taste)
- 1/4 tsp. black pepper
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories200Calories from Fat20 |
% DAILY VALUE |
Total Fat2g3% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium1030mg43% |
Potassium830mg24% |
Protein12g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber14g56% |
Sugars7g |
Vitamin A25% |
Vitamin C90% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
inhumane. .. 7 years ago
Comforting and easy! I added some baby spinach, 1 tsp cumin instead of ½ and used panang curry paste because I didn't have red curry paste. Otherwise followed the recipe and it turned out really tasty. Definitely making again.