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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. carrots
- 1 Tbsp. coconut oil (melted)
- 1 Tbsp. mild curry powder
- salt (as needed)
- 2 tsp. coconut oil
- 1/2 cup raw cashews
- 1/4 cup coconut (unsweetened)
- 1/4 cup parsley (loosely packed, chopped)
- 1/4 cup cilantro (loosely packed, chopped)
- salt (to taste)
- fresh lemon juice (to taste)
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