Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Curried Butternut Squash Broccoli Cheddar and Goat Cheese Soup
HALF BAKED HARVEST17Ingredients
75Minutes
510Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. coconut oil
- 1 onion (small, finely chopped)
- 1 clove garlic (minced or grated)
- 1 tsp. fresh ginger (grated)
- 3 cups butternut squash (cubed, about 1 small squash)
- 4 cups frozen broccoli florets (or fresh)
- 1 oz. coconut milk (lite or regular but I used regular, 14)
- 4 cups chicken broth (plus 2 cups water to thin)
- 1 Tbsp. curry powder
- 2 Tbsp. Thai red curry paste (use 1 tablespoon for less heat)
- 1 tsp. cayenne pepper (or to your taste)
- 1/4 tsp. pepper
- 1/4 tsp. salt
- 2 cups shredded sharp cheddar cheese (plus more for topping)
- 2 oz. crumbled goat cheese (plus more for topping)
- bread ([easy no-knead pumpkin, bowls | https://www.halfbakedharvest.com/super-easy-crusty-knead-pumpkin-bread-bowls/])
- fresh cilantro (chopped, for garnish, optional)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium710mg30% |
| Potassium760mg22% |
| Protein26g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A250% |
| Vitamin C45% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes