Currant Buns with Cream Recipe | Yummly

Currant Buns with Cream

L'ANTRO DELL'ALCHIMISTA
11Ingredients
80Minutes
330Calories
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Description

Nothing like a Currant Buns with Cream to brghten up your day. This Currant Buns with Cream recipe also makes for a perfect childrens lunch. Prepare this Banana Caramel Pie recipe the night before and pack in your kids lunchboxes. You will not be let down by this Currant Buns with Cream recipe. Let us know your thoughts in the comments below or give this Currant Buns with Cream recipe a star rating so others can follow along!

Ingredients

US|METRIC
  • 200 grams bread flour
  • 20 grams yeast
  • 2 tablespoons sugar
  • 2 tablespoons vegetable oil
  • 1 egg
  • 8 tablespoons water
  • salt
  • 2 tablespoons raisins
  • 1 egg yolk
  • whipped cream
  • powdered sugar
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    Directions

    1. Add the flour, yeast, sugar, oil, egg, water, and a pinch of salt to a bowl and mix well. Cover in plastic wrap or a towel and allow to rise for an hour in a warm place.
    2. Add the raisins to the dough and mix well. Divide into small rolls of about 70 grams each.
    3. Roll into a slightly oval shape and place on a lined baking tray. Cover the trayt with plastic wrap and allow to rise until doubled in size.
    View 3 More StepsDiscover more recipes from L'Antro dell'Alchimista

    NutritionView More

    330Calories
    Sodium9% DV220mg
    Fat17% DV11g
    Protein20% DV10g
    Carbs17% DV50g
    Fiber8% DV2g
    Calories330Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1.5g8%
    Trans Fat0g
    Cholesterol105mg35%
    Sodium220mg9%
    Potassium150mg4%
    Protein10g20%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber2g8%
    Sugars11g22%
    Vitamin A2%
    Vitamin C0%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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