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Cupcakes With Praline Topping Recipe
THE SPRUCE EATS12Ingredients
60Seconds
230Calories
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Ingredients
US|METRIC
18 SERVINGS
- 1/3 cup butter (softened)
- 2 cups cake flour (sifted)
- 1 cup sugar
- 2 tsp. baking powder
- 1/2 tsp. salt
- 3/4 cup milk
- 1 egg
- 1 tsp. vanilla extract
- 1/2 cup pecans (chopped)
- 1/4 cup melted butter
- 3/4 cup brown sugar
- 18 pecan halves
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium180mg8% |
| Potassium80mg2% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber<1g4% |
| Sugars18g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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