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Cumin Seed Roasted Cauliflower with Salted Yogurt, Mint, and Pomegranate Seeds
EPICURIOUS8Ingredients
50Minutes
290Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 head cauliflower (cut into bite-sized florets)
- 2 Tbsp. extra-virgin olive oil
- 1 tsp. cumin seeds (whole)
- 1/2 tsp. kosher salt (plus additional)
- 1/2 tsp. freshly ground black pepper
- plain yogurt (for serving)
- fresh mint leaves (Chopped, for serving)
- pomegranate seeds (for serving)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium740mg31% |
| Potassium1150mg33% |
| Protein10g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber7g28% |
| Sugars14g |
| Vitamin A8% |
| Vitamin C240% |
| Calcium25% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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