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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. sweet potatoes (boiled and mashed)
- 10 Tbsp. all purpose flour
- shrimps (Small, for garnishing, with shells and heads on, optional)
- 1 Tbsp. sugar
- 1 pinch salt
- 4 cups grated coconut
- 1/2 cup dried shrimps
- 1 garlic
- 3 shallots
- 6 red chillies (fresh, or dried red chilies*)
- 1 lemon grass (use only the white part*)
- 1 1/2 tsp. tumeric powder
- 5 slices peeled fresh ginger
- salt (to taste)
- sugar (to taste, palm sugar preferred)
- 2 Tbsp. cooking oil
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat46g230% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium440mg18% |
| Potassium1200mg34% |
| Protein20g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber17g68% |
| Sugars18g |
| Vitamin A340% |
| Vitamin C20% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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