Cucumber and Wakame Seaweed Sunomono

JAPANESE COOKING 101
8Ingredients
25Minutes
40Calories

Ingredients

US|METRIC
  • 2 tablespoons seaweed (dried Wakame)
  • 2 Persian cucumbers (Japanese or 3)
  • 1/4 teaspoon salt
  • 3 tablespoons rice vinegar
  • 1 tablespoon sugar
  • 1/4 teaspoon soy sauce
  • 1/2 teaspoon sesame oil (optional)
  • 1 teaspoon sesame seeds
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    NutritionView More

    40Calories
    Sodium7% DV170mg
    Fat2% DV1g
    Protein2% DV1g
    Carbs2% DV7g
    Fiber4% DV1g
    Calories40Calories from Fat9
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium170mg7%
    Potassium160mg5%
    Protein1g2%
    Calories from Fat9
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber1g4%
    Sugars5g10%
    Vitamin A0%
    Vitamin C6%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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