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Cucumber Tomato Feta Salad
CUPCAKES AND KALE CHIPS8Ingredients
10Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups grape tomatoes (halved, or chopped tomatoes, excess seeds and liquid removed)
- 1 cucumber (medium, peeled and cut into about 1/2 inch chunks)
- 2 Tbsp. olive oil
- 2 Tbsp. fresh lemon juice
- 1 Tbsp. fresh oregano (chopped, or 1 teaspoon dried oregano)
- 1/2 cup crumbled feta cheese
- 1/2 tsp. kosher salt
- 1/4 tsp. pepper
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium510mg21% |
| Potassium330mg9% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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