Cucumber Noodle Prawn and Mango Salad (Gluten Free) Recipe | Yummly

Cucumber Noodle Prawn and Mango Salad (Gluten Free)

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11Ingredients
15Minutes
220Calories
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Ingredients

US|METRIC
  • 400 grams tiger prawns (or any other prawns of your choice cleaned and deveined)
  • 2 mangoes (cored, peeled and sliced)
  • 3 cucumbers (spiralized)
  • 1 red onion (spiralized)
  • 2 teaspoons olive oil
  • 2 tablespoons chilli (Thai Sweet Sauce)
  • 1 teaspoon fish sauce
  • 1 tablespoon rice wine vinegar
  • salt
  • pepper
  • mint leaves (Chopped for topping)
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    NutritionView More

    220Calories
    Sodium17% DV400mg
    Fat5% DV3.5g
    Protein37% DV19g
    Carbs10% DV31g
    Fiber24% DV6g
    Calories220Calories from Fat35
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol110mg37%
    Sodium400mg17%
    Potassium840mg24%
    Protein19g37%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber6g24%
    Sugars21g42%
    Vitamin A25%
    Vitamin C70%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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