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6Ingredients
10Minutes
130Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 cucumber (medium, about 1.5 cups, chopped)
- 1/2 cup crumbled feta cheese
- 2 Tbsp. fresh basil (thinly sliced)
- 6 tomatoes (medium-large)
- 1 1/2 Tbsp. balsamic vinegar
- cracked pepper (freshly, to taste)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium300mg13% |
| Potassium760mg22% |
| Protein7g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A45% |
| Vitamin C60% |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Andra Benson 8 years ago
Good and easy!
Added some Spanish onion and sea salt. Took me 5 minutes to make. Made a quick lunch for my daughter and I.