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Ingredients
US|METRIC
5 SERVINGS
- 2 cups plain low-fat greek yogurt
- 1 cucumber (peeled, seeded and finely chopped)
- 8 oz. crumbled feta
- 2 garlic cloves (minced)
- 2 Tbsp. fresh dill (finely chopped)
- 2 Tbsp. scallions (finely chopped)
- 1 Tbsp. fresh lemon juice
- veggies
- carrot sticks
- celery
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium530mg22% |
| Potassium210mg6% |
| Protein7g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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