Cucumber Dill Chicken Salad

WHOLE KITCHEN SINK
12Ingredients
10Minutes
160Calories

Ingredients

US|METRIC
  • 2 cups cooked chicken breast (chopped)
  • 5 3/8 ounces coconut cream
  • 1/2 cucumber (large, or 1 whole regular/medium sized cucumber, diced)
  • 1/2 cup red onion (finely diced)
  • 1/2 red pepper (diced)
  • 1/2 orange pepper (diced)
  • 8 sprigs fresh dill
  • 2 teaspoons dried dill
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • salt
  • pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    160Calories
    Sodium8% DV200mg
    Fat20% DV13g
    Protein6% DV3g
    Carbs3% DV10g
    Fiber12% DV3g
    Calories160Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol
    Sodium200mg8%
    Potassium320mg9%
    Protein3g6%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A20%
    Vitamin C70%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop