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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. boiled ham (thinly sliced)
- softened butter (for brushing)
- 12 inches baguettes (soft, or hero rolls, split lengthwise)
- yellow mustard (for brushing)
- 3/4 lb. marinated pork (thinly sliced Cuban Mojo-, or store-bought roast pork)
- 8 oz. swiss cheese (thinly sliced)
- 3 1/2 dill pickles (sour, thinly sliced, I used regular ol' dill chips)
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