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15Ingredients
30Minutes
340Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. ground turkey (or beef or chicken)
- 2 jalapeno peppers (medium, about 1/4 cup, deseeded and chopped)
- 1 poblano pepper (large, about 3/4 cup, deseeded and chopped)
- 1 bell pepper (medium, any color, about 1 1/2 cups, deseeded and chopped)
- 1 cup green onions (chopped)
- 2 Tbsp. garlic oil (may sub 2 tbsp olive oil + 2 tsp minced garlic)
- 3 Tbsp. tomato paste
- 14.5 oz. fire roasted diced tomatoes
- 1 Tbsp. ground cumin
- 1 1/2 tsp. dried oregano
- 1/4 tsp. ground cinnamon
- 1/2 tsp. sea salt
- 1/2 tsp. cracked black pepper
- 1 cup green olives (sliced in half)
- 2 Tbsp. olive brine (from jar/olive bar)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol120mg40% |
Sodium870mg36% |
Potassium750mg21% |
Protein28g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber4g16% |
Sugars2g |
Vitamin A20% |
Vitamin C45% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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