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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. sirloin steak (Seasoned with Salt and Pepper on both sides)
- 2 Tbsp. Thai fish sauce
- 1/2 cup lime juice (about 2 limes)
- 1 tsp. rice (Ground Toasted)
- 2 tsp. Thai chili pepper (Ground, more or less depending on spice level)
- 1 tsp. coconut sugar
- 1 Tbsp. chopped cilantro
- 1 Tbsp. green onion (Chopped)
- lettuce leaves
- cucumber
- sticky rice
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium830mg35% |
| Potassium930mg27% |
| Protein54g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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