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Ingredients
US|METRIC
18 SERVINGS
- 8 oz. shrimp (cleaned and deveined, about 10 jumbo shrimp)
- 1/2 Tbsp. olive oil
- salt
- pepper
- 4 oz. cream cheese
- 1/2 cup freshly grated Parmesan
- 1 garlic clove (small, finely grated)
- 6 oz. lump crab meat (drained)
- 2 Tbsp. parsley leaves (finely chopped)
- 1 pinch red pepper flakes (to taste, optional)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium160mg7% |
| Potassium80mg2% |
| Protein6g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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