Crustless Pumpkin Pie Recipe | Yummly

Crustless Pumpkin Pie

AMY'S HEALTHY BAKING
12Ingredients
55Minutes
70Calories

Ingredients

US|METRIC
  • 15 ounces pumpkin purée (NOT pumpkin pie filling)
  • 3/4 cup nonfat milk
  • 1/4 cup plain nonfat Greek yogurt
  • 3/4 cup splenda (granulated, or granulated sugar)
  • 2 teaspoons Truvia
  • 2 egg whites (lightly beaten)
  • 1 egg (lightly beaten)
  • 1 tablespoon cornstarch
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground ginger
  • 1 tablespoon vanilla extract
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    NutritionView More

    70Calories
    Sodium7% DV170mg
    Fat1% DV0.5g
    Protein6% DV3g
    Carbs4% DV11g
    Fiber8% DV2g
    Calories70Calories from Fat4.5
    % DAILY VALUE
    Total Fat0.5g1%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol25mg8%
    Sodium170mg7%
    Potassium190mg5%
    Protein3g6%
    Calories from Fat4.5
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A170%
    Vitamin C4%
    Calcium6%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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